STARTERS

Hot Crab Dip

Housemade Chips 9

Barking Crab Cakes

Our Famous Seared Crab Cakes 13

Stuffies

Quahog w/ Chourico & Ritz Cracker Stuffing 5/ea

Suggested Pairing with Stuffies:

2013 Casa Santos Lima PalhaCanas 8/32

Mussels  

Steamed in a White Wine Broth 9

Peel & Eat Shrimp 

Crabby Bay Bouillon, Beer Butter, Served Warm 15

Grilled Sea Sacllops

Maple Lemon Glaze, Fennel Salad 15

Drunken Shrimp

Tequila & Cilantro Marinade with Chips 14

Fried Rhode Island Calamari 

Banana Peppers, Garlic Butter 9/16

Fried Whole-Belly Clams

Tartar Sauce 15

Steamers

Garlic & White Wine Broth 14

Fried Oysters

Tartar Sauce 15/28

Suggested Pairing with Fried Oysters:

Barking Crab Withe Ale 6

House-Made Guacamole**

Served with Chips 7

 

 

RAW BAR*

Chilled Shellfish Platter

Maine Lobster, Clams, Shrimp, Bairdi Crab Legs, Local Oysters sm/lg MKT

Local Oysters  2.5/ea

Littlenecks  1.50/ea

Cocktail Shrimp 3/ea

Chiled 1.25 lb Lobster 

With Greed Goddess Dressing  mkt

Shrimp & Calamari Ceviche

With Chips, Served Chilled  15

Suggested Pairing with the Raw Bar:

NV Eric Isselee Blanc de Blancs Champagne 98

SOUP & SALAD

New England Clam Chowder

Our Award Winning Recipe 5/8

Strawberry Salad

Arcadia Lettuce, Candied Walnuts, Goat Cheese,

Strawberry Balsamic Vinaigrette  9

House Salad**

Pickled Garden Veggis, Roasted Corn,

Marinated Tomatoes, Avocado,

House Vinaigrette 9

Wadge Salad

Crumbled Bacon, Blue Cheese, Tomatoes,

Blue Cheese Dressing  8

Caesar Salad

(White Anchovies or not) 5/8

 

PLATTERS

Junior 

1 lb. Snow Crab Clusters & 1.25 lb. Lobster  mkt

Venus

1.5 lb. Dungeness Legs & 2 lb. Lobster  mkt

Neptune

Mixed Crab Bowl & 2 lb. Lobster  mkt

Mixed Crab Bowl

1 lb. Bairdi, 2 lb. Snow Crab Clusters,

1lb. King Crab Legs  95

KING PLATTER

10 lb. Lobster with 4 lb. Mixed Crab Bowl  mkt

Suggested Pairing with our Platters:

2013 BissonVermentino 62

 

FRIED

With Fries & Coleslaw

Fisherman’s Platter 

Fried Clams, Scallops, Shrimp, Haddock  27

Fried Scallops

Atlantic Sea Scallops  25

Fried Shrimp  23

Fried Whole-Belly Clams

Ipswich Clams  27

Fish & Chips

Harpoon IPA Battered Cod  17

Suggested Pairing with Fried Food:

Harpoon IPA  6/22

 

LOBSTER

Boiled Lobster

  1.25, 2 or 10lb. Lobster w/ Drawn Butter  mkt

Fire Grilled Lobster 

  1.25 or 2 lb. Lobster with Garlic Butter  mkt

Baked Stuffed Lobster

  1.25 or 2lb. Lobster Homemade

Seafood Stuffing  mkt

Suggested Pairing with Lobster:

2012 Chanin Los Alamos Chardonnay  85

Make It A Clambake! Add  24

New England Clam Chowder, Steamed Clams,

Chorizo, Corn on the Cob, Steamed Red Bliss

Potatoes & Coleslaw

 

ENTRÉES

Grilled Tuna

Gingery Vegetables, Jasmine Rice,

Soy Lime Syrup 24

Grilled Salmon

Roasted Corn Salad, Fennel, Arugula, Watermelon Radish,

Orange Vinaigrette  21

Pan-Seared Scallops 

Summer Succotash, English Pea Hummus 25

Baked Haddock

Vegetable of the Day,

Roasted Red Bliss Potatoes 19

Portuguese Fisherman’s Stew

Haddock, Littlenecks, Mussels, Chorizo,

with Crostini 24

Seafood Casserole

Lobster, Scallops, Flounder, Srhimp, Sherry Cream,

Ritz Cracker Crumbs 29

Suggested Pairing with Seafood Casserole:

2013 Delhommeau Muscadet Sevreet Maine  10/40

Lobster Mac & Cheese

  Chef’s Four Cheese Recipe  25

Steak Frites*

Flat Iron Steak, Maitre d’Hotel Butter, Fries 22

 

SANDWICHES

With Fries & Coleslaw

Lobster Roll

Lobster Salad, Served Chilled  23

Naked Lobster Roll

Lobster Tossed with Drawn Butter, Served Warm  26

Suggested Pairing with Naked Lobster Roll:

2012 Damilano Barbera d’Asti  9/6

Fried Clam Roll, Whole-Belly Clams

Tartar Sauce  17

Barking Crab Cake Sliders

Our Famous Pan-Seared Crab Cakes  16

Fried Fish Sandwich

Tartar Sauce  12

Grilled Fish of the Day  mkt

Barking Burger*

Half Pound Fresh Ground Angus Beef  9

Add Bacon 1 , Cheddar 1

Tuna Burger

Wasabi Aioli, Seaweed Salad, Grilled Pineapple  15

 

 

SIDES

Seasonal Vegetables   5

Corn on the Cob   3

Buttermilk Battered Onion Rings  4

Coleslaw  2

Red Bliss Potatoes  5

Fries 4

Sweet Potato Fries  5

Jasmine Rice  4

 

CRAB

1.5 lb. with Drawn Butter & Lemon

Snow Crab Clusters

Succulent & Mild  29

 Bairdi Crab

Light & Full Flavored  31

King Crab

Buttery & Rich  49

Dungeness Legs

Sweet & Briny 36

Suggested Pairing with Crab:

2012 Margerum Klickitat American Pinot Gris 10/40

 

SPARKLING

NV Bortolotti Prosecco Superiore Brut  Valdobbiadene, IT     9/36

NVHuber Hugo Sparkling Rosé     Traisental, AU     12/48

NV Eric IsseléeGrappes d’Or Blanc de BlancsChampagne, FR     98

NV Duval Leroy Champagne Brut 375ml   Champagne, FR     44

NV H. BilliotFils Brut Réserve  Champagne, FR     125

WHITE

2013 DelhommeauMuscadetSèvre et Maine “cuvee St Vincent”Loire, FR     10/40

2013 Casa Santos Lima PalhaCanas  Lisboa, PT     8/32

2013TenutaIbidineInsolia  Sicily, IT     9/36

2013 WimmerGruner VeltlinerMistelbach, AU     11/60

2011 Trimbach Riesling Alsace, FR     13/52

2012 JJ Vincent Bourgogne Blanc    Burgundy, FR     12/48

2012 Margerum Klickitat American Pinot Gris Klickitat County, WA     10/40

2012 La Follette Chardonnay North Coast, CA     13/52

2013 Château Lamothe de  Haux Bordeaux Bordeaux, FR    44

2013 Livio Felluga Collio Pinot Grigio Friuli, IT     58

2013 Bisson Vermentino Vignerta Liguria, IT     62

2013 Domaine Richou Chauvigné Anjou Blanc Loire,FR     42

2012 Lucien Crochet Sancerre Loire, FR     68

2011 Amiza de Monterrei Godello Galicia,  SP      38

2013 Feudi di San Gregorio Falanghina Campania, IT     45

2012 Chanin Los Alamos Chardonnay Santa Barbara, CA      85

RED

2011 Brandborg Bench Lands Pinot Noir Umpqua, OR     13/52

2011 Domaine de Colette Régnié Vielles Vignes Beaujolais, FR     11/44

2012 Damilano Barbera d’AstiPiedmont, IT     9/36

2012 Domaine Ventura Pena do Lobo Ribeira Sacre Galicia, SP     11/44

2011 Domaine Faiveley Mercurey La Framboisière Burgundy, FR     71

2006 La Rioja Alta Viña Arana Reserva Rioja, SP     65

2011 Beckstoffer Melée Grenache California, US     85

(All Selections are Subject to Change Depending on Availability)

 

DRAFT – $6

Barking Crab White Ale, (Harpoon), Boston

Harpoon IPA, Boston

Harpoon Seasonal Ale, Boston

Crabby Lager, (Wachusett) Westminster, MA

Samuel Adams Seasonal, Boston

Wachusett Blueberry, Wesminster, MA

Bad Martha Vineyard Ale, Marth’s Vineyard, MA

Cisco Grey Lady, Nantucket, MA

Jacks Abby Sunny Ridge Pilsner, Framingham, MA

Fishermens Brew, Gloucester, MA

Guinness, Ireland

Lagunita’s IPA, Petaluma, CA 

Downeast Cider, Charlestown, MA

 

BOTTLES & CANS

Budweiser  6

Bud Light  6

Corona  5.50

Corona Light  5.50

Michelob Ultra  5

Pabst Blue Ribbon  3

St. Pauli Girl, M/A  4.25

COCKTAILS

Crabby Margarita  9 

Agavales Tequila, Triple see, Fresh Lime

Dark & Stormy  9

Gosling’s Black Seal Rum & Ginger Beer

Crabby Mai Tai  9

Diplomatic Anejo, Gosslings, Curacao, Orgreat & Fresh Lime

Bloody Mary  10  

Firepuncher Vodka (South Boston, MA) & House-Made Bloody Mary Mix

Privateer Mojito  9

Privateer Silver Rum (Ipswich, MA), fresh mint, and lime topped with soda water

Seaport Boulevard  11

Old overholt, Diplomatico Anejo, sweet vermouth, dry orange curacao, and bitters

Oyster Shooter  9.50

Freshly Shucked Oyster, Firepuncher vodka (South Boston, MA), and homemade bloody mary mix

Contessa  11

Wire Works gin (South Boston, MA), Aperol, Vermouth

Moscow Mule  9

Tito’s Vodka, Ginger Beer & Fresh Lime

Tranquilizer  11

Plantation Reserve Rum (Ipswich, MA), Rumchata, OJ & Pineapple

Boston Calling  11

Tito’s Vodka, St. Elder, Vermouth & Peychaud’s

Craneberry  9

Plantation 3 Star, Craneberry Liquer & Lime

Sangria  9.50 Glass/34 Pitch